More talk about takeout and recipes for taco bake, quesadillas, and MYOBurritos. It’s been awhile, sure, but I still have some ideas for make-at-home food meant for take-out cravings. If you are eying the Taco Bell (or are frequenting the local Mexican joint or even one of those new-fangled fresh-Mexican chains) on the way home … More Takeout Series Three
Southern-inspired recipes for pork: pork chops (finally!) and Ham and Cider Soup. I shared a time ago that there are about half a dozen foods that I have tried to make over the years, but each attempt at cooking them resulted in a meal that fell short of my expectations. Then I gave you the … More Another Summit Rounded
Not that long ago, I posted a series of photos on Facebook featuring my husband and I on a date night. Aside from all the other nerd festivities, there were a couple shots of me holding a book I happened upon at a used book store we wandered in while waiting to eat. Now let’s … More The Sweet Side of Beans
The last two chili recipes in the series, and nothing red or beefy. Whew! We are still on chilies, thanks to some publishing deadlines and the holidays. Yikes. We’ll make this one quick and try to get back on track. (No use to expostulate on new years resolutions here, b/c we are already cooking healthier … More …Seven Chili, More.